Lo Gach Cu Farm: A Serene Escape to Hoi An’s Organic Rice Fields
Introducing the famous organic purple rice farm near the ancient town of Hoi An.
Imagine serene landscapes: green fields, beautiful ponds, and nature’s fragrance. This awaits at Lo Gach Cu Farm, a Hoi An haven. Beyond beauty, explore sustainable agriculture and the secrets of organic purple rice production.
Where is Lo Gach Cu Farm?
Image: LO GACH CU – Farm, Food, Coffee, Home & More
Lo Gach Cu Farm is located in Vinh Nam Village, Duy Xuyen District, Quang Nam Province, about 8 kilometers from the ancient town of Hoi An. It is a peaceful countryside with vast rice fields.
Lo Gach Cu Farm is a unique startup in Quang Nam Province, Vietnam. The farm is the brainchild of a Thai-Vietnamese couple who decided to leave their city life behind and start a new life in the countryside.
The idea for the farm came to the couple when the wife, a Vietnamese woman, was walking through the rice fields of Vinh Nam village. She came across an old brick kiln that had been abandoned for years. She was struck by the beauty of the scene and the potential of the land.
She discussed her idea with her husband, a Thai man, and they decided to buy the old brick kiln and move to Vinh Nam. They started by planting organic purple rice and raising poultry.
Le Thi Thanh Nga, the founder of Lo Gach Cu Farm.
A beautiful place to visit
Image: LO GACH CU – Farm, Food, Coffee, Home & More
Lo Gach Cu Farm is a must-visit for anyone looking to experience the authentic charm of Hoi An countryside. Nestled amidst beautiful organic rice fields, the farm boasts a picturesque setting with an old brick kiln at its heart.
Visitors to the farm can immerse themselves in the local way of life by participating in hands-on activities such as rice planting and vegetable picking. They can also savor delicious meals prepared with fresh ingredients harvested right from the farm.
Image: LO GACH CU – Farm, Food, Coffee, Home & More
Image: LO GACH CU – Farm, Food, Coffee, Home & More
Image: LO GACH CU – Farm, Food, Coffee, Home & More
Sustainable Farming at its Finest
Image: LO GACH CU – Farm, Food, Coffee, Home & More
Lo Gach Cu Farm is dedicated to sustainable farming. They avoid using any harmful chemicals or pesticides, relying solely on organic fertilizers.
They even have a clever system for pest control, using ducks and fish to combat pests like golden apple snails. They make their own organic pesticide for moths! These ducks and fish aren’t just pest fighters, they’re also raised for food, ensuring nothing goes to waste.
Scenery changes with seasonal visits
When you visit Lo Gach Cu Farm, the scenery here varies depending on the time of your visit.
Early January
If you visit Lo Gach Cu Farm in early January, you’ll see farmers planting seeds for the new season.
Late January to March
From late January to March, the fields turn a lush green with rice plants, offering a peaceful view of the Vietnamese countryside.
Early April
In early April, the rice begins to ripen, and the fields gradually turn golden.
Late April
In late April, it’s harvest season. When you visit Lo Gach Cu Farm during this time, you can witness farmers harvesting rice using traditional Vietnamese methods.
May
In May, the fields may either be wet or dry.
Early June
Early June marks the beginning of a new farming season for farmers.
Late June to early August
The rice fields regain their vibrant green color.
Late August to September
Harvesting season again.
October to November
The rainy season begins, and the fields become flooded.
December
Farmers prepare for the next planting season.
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